Description :
We can provide semi-automatic and fully automatic fruit drying production line according to customer's requirements. The usual capacity is 100kg/h, 200kg/h, 300kg/h, 500kg/h,600kg/h, 1000kg/h and so on .
Dehydrated vegetables are dried vegetables that are processed by washing, drying, etc., and removing most of the water from the vegetables. The original color and nutrients of the vegetables remained basically unchanged. Easy to eat. Just immerse it in clean water to restore it and preserve the original color, nutrition and flavor of the vegetables. The processing of dehydrated vegetables can be matched to the corresponding processing equipment according to the different vegetables.
Advantage
1.The drying process is safe and reliable, and there is no danger of harm to people during the drying process.
2. The drying process has low energy consumption and does not require a lot of manual monitoring, which effectively reduces operating costs.
3. It has strong versatility, which reduces the investment cost and improves the utilization rate and effective utilization rate of the equipment.
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